events

New Light Lunch Dishes

Lunch Menu £12.50 (2Courses): From Tuesdays - Saturdays. Time: 12.00 noon - 03.00 p.m.

The Chequers has already created a hearty, traditional menu offering you delicious soups and homemade dishes all cooked with local produced. Go to our Restaurant page to sample the new menu for this season 2011.

Jazz and folk music events

Talented Kentish musicians will be joining us throughout the Summer 2011 in our 'Walkers' Bar. Join us for a glass of fine ale, sit back, relax and mellow to the tunes of local jazz and folk bands.

RED ROOSTER BLUES CLUB - The Chequers Inn-Lamberhurst

2011

Blues Jazz timetable

Friday 25 Nov - Steve Morrison & Richard Ansell

Friday 09 Dec - J.C. Moody & The Usual Suspects

Friday 16 Dec - Migden & Gibson

Sat. 24 Dec - Christmas Eve - Roland Chadwick (Spanish Eve)

Sat. 31 Dec - New Year's Eve - Live Jazz (To Confirm Band)

                                 FREE LIVE MUSIC!

Nov - Dec. 2011

Christmas Eve Party "Spanish Tapas & Live Music - 24 Dec.2011

Nigel Hilton will create a special handmade Tapas Menu to enjoy together with Live Music Spanish Guitarist Flamenco Roland Chadwick

Nigel's famous Homemade Chorizo & 9 a different types of Tapas

Gambas al Ajillo: Garlic Prawns

Tortilla Espanola: Spanish Omellette

Chorizo Picante Casero: Homemade Nigel's hot Chorizo

Asopado de Mariscos: Seafood & Rice Soup

Calamares Rebosados:Fresh Deep Fried Squid Rings

Fiambres Mixtos: Mixed Spanish & Sausages

Cesta de Panes Caseros: Homemade Bread Selection

Included a Glass of Sangria Welcome Drink

Price per person £ 45.00

To secure Booking a £20.00 Deposit per person non refundable is paid at the time of the booking.

Please call to confirm dates and for Reservations.

New Year's Eve Party French Bistro & Live Jazz - Sat.31 Dec. 2011

Amazing Menu create by Chef Nigel Hilton

Welcome drink a Glass of Champagne

Starters

Baby Choux stuffed with ripe Brie & Escargot with garlic & parsley butter

Coat Cheese & Red Pepper Tartles with mixed leaves

Classical French Onion Soup & Gruyere Croutons

Frisee au Lardons ( Crispy Bacon) & Lentils

Main Courses

Grilled Salmon with Champagne Sauce

Lamb Noisette with Wild Mushroom & Dubonet Sauce

Pave du Bouef Grilled served with Bearnaise sauce & macht-stick potatoes

Cous Cous tagine of Vegetables, Apricots & Pistachio nuts

Desserts

Creme Brule with Saffron

Ile Flotante

Mousse Chocolate avec Baileys

Coffee or Tea

Price per Person £ 50.00 all inclusive (Glass of Champagne -3 Couses Menu -

Coffe & Tea - Live Jazz Music)

To secure the booking a £20.00 per person non refundable deposit is paid at the time of the booking.

Merry Christmas & Happy New Year 2012 from The Chequers Inn